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| Pine Mushroom Wine!! |
Our fermented pine mushroom wine is brewed through low-temperature, long-term fermentation from natural pine mushroom to capture the aroma of the mushroom and it low in alcohol content so there is no hangover.
Specialized in
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About Us
Yangyang Minsokdoga is located in Bangchuk-ri, Ganghyeon-myeon, Yangyang District, Gangwon-do, where it uses natural ingredients gathered from the nature to produce a variety of traditional liquor that can continue <p>the tradition of Korean liquor such as wine</p>, Dongdongju, and Makgeolli with the objective of brewing liquor with the deep taste of the nature.
Our Mushroom wine, in particular is made from the Asong Mushroom, commonly referred to as the Diamond of the Forest, and has ...
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 Company Name: |
Yangyang Minsok Doga |
| Country/Territory: |
Korea |
| Business Type: |
Manufacturer
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| Registration Date: |
2009/05/11 (Year/Month/Date) |
| Buyer / Seller in EC21: |
Seller |
| Keyword |
wine, Pine mushroom, Alcohol, fermented wine, fermented liquor, pine mushroom wine, korean traditional wine, korea wine, korean liquor, dong-dong ju, special wine |
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